Sunday, January 29, 2012

I like summer sausage!

Red wax gouda and summer sausage with apples is a perfect wintertime treat. Creamy cheese plus salty spicy meat plus crisp and fresh apples equals yummy.

Add a glass of prosecco and some friends and you have perfection. 

You know who else likes summer sausage?

This (almost 6 year old) guy!

The super bowl is the official cutoff date for summer sausage consumption. Shelf stable meat products can't possibly be good for us so we limit their consumption to the period of time between Christmas eve and the super bowl.

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